Honey Cream Biscuits

These biscuits are super fast, super easy, and super tasty. You must try them immediately.

Honey Cream Biscuits

Ingredients:

2 cups all-purpose flour

3 tsp. baking powder

1/4 tsp. salt

1 cup heavy cream

3 tbsp. honey

Directions:

1.) Combine flour, salt, and baking soda in a bowl. Add cream and honey. Mix until just combined. If you find your mixture a little dry, I suggest splashing in a little more cream or some milk to help.

2.) Shape into biscuits or just drop onto a sprayed baking sheet. Bake in preheated 400° F oven for about 12 minutes.